TOTAL COOKING CHAIR FAIR
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It is a specialty of Inoue Kazuhisa, cooked chef with total dish of Shiseido parlor and Gifu ingredients. Please take this opportunity to appreciate special courses such as fish dishes served in the same style as Ginza main store. Until September 30 (Sun).
Juice of Komatsuna, apple, persimmon from Gifu Prefecture
Tara crab salad tailor Shiseido parlor style
Cold soup with cold consommé and green asparagus
Please choose your favorite fresh fish caught in Wakayama Prefecture
Hida beef fillet steak Madera sake flavor
Mino chestnut mini pafe
Coffee or tea